Zucchini Cake

I have heard that zucchini can be plentiful in one's garden and found a favorite recipe of mine that will put those zucchini's to work..

1 1/2 c whole wheat flour
1 1/4 c oats
1/2 c honey
1 t baking soda
1 t cinnamon
1/2 t salt
2 cups chopped zucchini
1/2 c softened butter
1/4 c plain or vanilla yogurt
2 eggs

Mix all ingredients.
Spray a 8x8 pan and bake uncovered 35-40 minutes.

This is one of our favorite breakfast items;)